Texas Roadhouse Killer Ribs: Price, Ingredients, Calories & Nutrition Facts

$11.99 – 910 Cal

Are you craving something spicy? Let me tell you about a dish that will satisfy your hunger. Yes, I’m talking about the killer ribs at Texas Roadhouse. This dish is cooked with rib meat on a low flame until it becomes juicy, smoky, and tangy. Now, to make it even more delicious, barbecue sauce is poured over it. That’s a moment I will always remember when I take a first bite: “Ooh, wow!” It’s so delicious.

To further complement these yummy ribs, Texas Roadhouse fries are served with them. The fries are crispy brown on the outside and soft on the inside. Fries take the taste of killer ribs to the next level. One bite, and you’ll know why they call them killer ribs. Experience it; it’s all amazing.

This killer ribs basket is a satisfying option for you, as you love spicy, crunchy, tender, and smoky flavors. Whether you’re enjoying them as an appetizer or as a main dish, trust me, once you try these killer ribs, they’ll haunt your cravings in the best way.


Killer Ribs Ingredients

Here’s a quick look at the key ingredients that make this appetizer so iconic:

For the Ribs

For the BBQ Glaze

Customization Options for Killer Ribs

This mouthwatering appetizer can easily be customized to your taste by choosing:

Killer Ribs Allergens

Before enjoying this dish, it’s important to know about potential allergens:

Flavor Profile of the Killer Ribs

Here’s what makes this starter different from others:

Calories & Nutritional Information

Here’s the nutritional breakdown to help you enjoy this dish while keeping track of your diet:

Nutrition Detail Per Serving
Energy (Calories) 910 kcal
Fat Calories 480 kcal
Total Fat 53 g
Saturated Fat 18 g
Trans Fat 0 g
Cholesterol 175 mg
Sodium 2830 mg
Carbohydrates (Total) 59 g
Fiber Content 8 g
Natural Sugars 5 g
Protein Power 49 g
NOTE:

The price of Killer Ribs shown here is an estimated average across the United States. Actual prices may vary by restaurant location.

Nutrition information is prepared using standard recipes and supplier data. Some variation may occur due to seasonal ingredients, substitutions, or preparation methods at individual locations.

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