Texas Roadhouse Fried Pickles Price, Ingredients, Calories & Nutrition Facts
$7.99 – 550 cal
Texas Roadhouse Fried Pickles are a delicious, crispy appetizer for families and solo diners. In which the pickle is first cut into slices, then a batter made (of flour, onion powder, garlic powder, paprika powder, and red chili powder) is added to it for crunch.
After mixing it with the flour, it is dipped into the eggs, and then a second layer of flour is added to them, which creates a strong, crispy layer. Then fry them in hot oil until they turn crispy and
golden brown
Now present them with a basket. To further enhance their flavor, they’ll be served with your favorite sauce, such as ranch or ketchup. The sauce will provide a spicy balance. If you’re a fan of delicious dishes, then this fried pickle will give an amazing start. Discover our full Texas Roadhouse appetizer menu.
Fried Pickles Ingredients
Here’s a quick look at the key ingredients that make this appetizer so iconic:
For the Pickles
- 1 jar of dill pickle slices (well drained)
For seasoned flour
- 1½ cups of all-purpose flour
- ½ tsp of paprika
- ½ tsp of garlic powder
- ½ tsp of onion powder
- ¼ tsp of cayenne powder (optional)
- Salt to taste
- Black pepper to taste
For batter
- ½ cup of Milk
- 1 beaten egg
For frying
- Vegetable oil or canola oil (for deep frying)
Customization Options for Fried Pickles
This starter can easily be customized to match your taste by choosing:
- Cajun dipping sauce
- Ranch
- No sauce
Fried Pickles Allergens
Before enjoying this dish, it’s important to know about potential allergens:
- Wheat
- Milk
- Soy
- Fish
- Egg
Flavor Profile of the Fried Pickles
Here’s what makes this product stand out in every bite:
- Tangy
- Fiery
- Crispy
- Zesty
- Savory
Calories & Nutritional Information
Here’s the nutritional breakdown to help you enjoy this dish while keeping track of your diet:
| Nutrition Detail | Per Serving |
|---|---|
| Energy (Calories) | 260 kcal |
| Fat Calories | 160 kcal |
| Total Fat | 17 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1190 mg |
| Carbohydrates (Total) | 22 g |
| Fiber Content | 2 g |
| Natural Sugars | 1 g |
| Protein Power | 25 g |
The price of Fried Pickles shown here is an estimated average across the United States. Actual prices may vary by restaurant location.
Nutrition information is prepared using standard recipes and supplier data. Some variation may occur due to seasonal ingredients, substitutions, or preparation methods at individual locations.